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Atte ka seera
Recipes Home :: Snacks :: Atte ka seera

Atte ka seera - seera made from atta.
Bookmark and Share Atte ka seera : North Indian : Snacks : Recipe
 
Date Added: July 14, 2008 Season: Diwali
Category: Snacks Prep. Method: Other
Calories:   Dish Type: Other
Serves: 5 Cuisine: North Indian
Prep. Time: 30 mins    
Rating: ()  
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Atte ka seera - Ingredients: 

Atta Flour 2 tbsp. (wheat)
Ghee 2 1/2 tbsp.
sugar or molasses (jaggery) 3/4 to 1 cup
elaichi powder
chopped pista and almonds
Atte ka seera - Directions:
  1. Add flour and roast on slow fire, stirring continuously

  2. Side by side add to sugar 2 1/2 cups water and keep to boil

  3. When the atta becomes a golden brown, add the boiling sweet water

  4. Stir gently and continuously till excess water evaporates and the ghee separates.

  5. Decorate with chopped nuts

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