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Aval Payasam
Recipes Home :: Pudding/Payasam :: Aval Payasam

Aval Payasam - Aval Payasam
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Date Added: December 17, 2009 Season: Every Day
Category: Pudding/Payasam Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: South Indian
Prep. Time: 30 mins    
Rating: ()  
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Aval Payasam - Ingredients: 

Milk 1 litre
Aval 1/4 cup
Sugar 1 cup
Cardamom Powder 1/2 tsp
Ghee 1 tsp
Cashew nut 10
Raisins 10
Aval Payasam - Directions:
  1. Heat milk and when it boils and starts to Keep in low heat with constant stirring until the quantity rise

  2. Add aval and boil until the milk reduces to one-half.

  3. Add sugar powdered cardomom.

  4. Roast cashewnuts and raisins in ghee and add it to the payasam.

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