beaten rice 1 cup
medium size potatoes 3
roasted peanuts 1/4 cup
gram flour 3 Tbsp.
grated coconut 2 Tbsp.
green chilies, chopped 4
chopped coriander leaves 1/4 cup
chili powder 1 1/2 tsp.
salt to taste
oil for frying
Aval Vadai - Directions:
Wash beaten rice and drain. Boil, peel and mash the potatoes.
Remove skin from peanuts and powder them coarsely. Mix green chilies, mashed potatoes, gram flour,coconut, powdered peanuts and coriander leaves.
Lastly, add the beaten rice and mix well.
Take a little amount of the mixture and flatten it into a round patty and deep fry in oil till golden brown.
Serve with tomato sauce or chutney.
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