Bisibela Bath

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Bisibela Bath - Spicy rice recipe

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Date Added:	December 24, 2008	Season:	Every Day
Category:	Rice	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	5	Cuisine:	Indian
Prep. Time:	45 mins

Rating: (1)

Bisibela Bath - Ingredients:

Rice 1 cup
Redgram dal (Tur dal)  1/2 cup
Tamarind a small lemon size 
Mustard seeds 1 tsp
Bengalgram dal  1 tsp
Blackgram dal  1 tsp
Groundnuts few 
Curry leaves few 
Carrot 1 
Peas  1/4 cup
Beans 10 
Turmeric powder  1/4 tsp
Jaggery  little 
Water 
Coriander leaves for garnishing 
Salt to taste 
Oil 2 tbsp
Garam Masala 1tbsp

Bisibela Bath - Directions:

Cut the carrot and beans into long pieces. Clean the rice and dal and pressure cook it.
Soak the tamarind in some water and extract the juice.
Roast the masala ingredients and grind it to a paste.
Heat oil, add mustard seeds, bengalgram dal, blackgram dal. When it starts spluttering, add the curry leaves, groundnuts, turmeric powder and finally the extracted tamarind juice. Add the masala paste, salt, vegetables and jaggery. Let it cook for some time.
Finally add the cooked rice and dal and mix well. Bring it to a boil.
Garnish with coriander leaves and some ghee. Serve hot.

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