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Bread Jamuns

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Bread Jamuns - A easy snac for children made from bread.
Bookmark and Share Bread Jamuns : Indian : Appetizers : Recipe
 
Date Added: November 3, 2008 Season: Every Day
Category: Appetizers Prep. Method: Fry
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 10 mins    
Rating: (3)  
Bread Jamuns - Ingredients:

Brown corners of the bread 2 cup
Oil for fring
Water
Sugar as required
Bread Jamuns - Directions:
  1. Combine sugar & water. Heat until it becomes a thick sugar syrup.

  2. Take the brown corners of the bread and make it into smooth dough with enough water.

  3. Make small balls from the dough.

  4. Heat oil in a deep curved pan & fry few bread balls at a time in medium flame till it becomes crispy & brown.

  5. Then put this fried ones in the sugar syrup.

  6. Ready to serve.

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