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Cauliflower Pickle

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Cauliflower Pickle - Cauliflower pickle is a delicious easy to make recipe which can go good with rice or paratas.
Bookmark and Share Cauliflower Pickle  : Indian : Pickles : Recipe
 
Date Added: August 25, 2008 Season: Every Day
Category: Pickles Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Indian
Prep. Time: 20 mins    
Rating: ()  
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Cauliflower Pickle - Ingredients:

Cauliflower florets 2cups
Red chilli powder  2tsp
Salt to taste
Garlic pods 4
Lemon juice 3tsp
Chana dal  1/4 tsp
Urad dal  1/4tsp
Mustard seeds  1/4tsp
Curry leaves 5
Fenugreek seeds 2 tsp
Oil 4tsp
Cauliflower Pickle - Directions:
  1. Clean cauliflower florets and add lemon juice and salt and leave it for 30min.

  2. Heat oil in pan add the mustard urad , chana dal and curry leaves after the mustard starts spluttering add garlic pods and remove from heat.

  3. Add this to the cauliflower floretswith fenugreek seed chillipowder and mix well.

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