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Cheese Dosa
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Cheese Dosa - Cheese dosa
Bookmark and Share Cheese Dosa : Kerala : Breakfast : Recipe
 
Date Added: December 24, 2008 Season: Every Day
Category: Breakfast Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Kerala
Prep. Time: 30 mins    
Rating: ()  
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Cheese Dosa - Ingredients: 

Dosa Batter
Grated cheese
Oil
Cheese Dosa - Directions:
  1. Spread out dosa batter on a hot tava in circular manner to make a dosa.

  2. Spread out a little oil on the sides and the grated cheese all over the dosa.

  3. Cook on very low flame. When one side turns golden brown, turn and cook on the other side that has cheese, but cook for hardly a minute.

  4. It is enough if the cheese starts melting since cooking on low flame would have ensured that the dosa batter is cooked well on both sides.

  5. Serve hot with chutneys or sambhar .

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