Chembu(colocasia) Roast

Recipes Home :: Sides / Condiments :: Chembu(colocasia) Roast

Chembu(colocasia) Roast - A spicy roast of colocasia.

Send to a friend Send Chembu(colocasia) Roast recipe to a Friend

Rating: (1)

Chembu(colocasia) Roast - Ingredients:

Chembu(colocasia ) 250 gms.
Red chillies 8
Big jeera ½ tsp.
Turmeric powder ½ tsp.
Oil for frying.
Salt to taste.

Chembu(colocasia) Roast - Directions:

Wash chembu and cook. When it is 3 quarter done remove from fire so that it wont becomes so soft.
Peel and cut chembu. Into two halves,lengthwise.Deep fry in oil.
Grind the red chillies,big jeera and salt.Apply the ground masala and turmeric powder on the fried chembu and keep aside for 15 minutes.
Heat two tbsp of oil in a fring pan and add chembu.Fry on slow fire till the masala becomes dry.

If you liked this Chembu(colocasia) Roast recipe please share it on the following bookmarking sites

Share |

Related Recipes:

Stuffed Capsicum	Pulinkari	Vendakkai(Bindi) Moru kulambu	Alu Dum
Pavakka Thoran	Ripe Mango Curry	Parippu Curry	Pavakka Theeyal
Rava Kichidi	Tomato kasaudi	Rajma	Sambaria