Chemeen Theeyal

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Chemeen Theeyal - Tasty Chemeen(Prawn) recipe.

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Date Added:	June 15, 2009	Season:	Every Day
Category:	Fish	Prep. Method:	Other
Calories:		Dish Type:	Non Veg
Serves:	5	Cuisine:	Kerala
Prep. Time:	30 mins

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Chemeen Theeyal - Ingredients:

Prawns(Chemmeen) 250 gm
Small onions cut lenghtwise 400 gm
Green chillies slit lenghtwise 6  
Fenugreek powder(Uluva)  A pinch
Coriander powder  2 tsp
Red chilly powder  3 tsp
Turmeric powder  A pinch
Tamarind  As required
Curry leaves   A few
Coconut oil   4 tbsp
Salt to taste

Chemeen Theeyal - Directions:

Cut small onions and green chillies.
Heat oil in a pan and add prawns, onions, green chillies & curry leaves.
Fry well, till onion turns light brown.
Add fenugreek,coriander,chilli and turmeric powder and mix well.
Add salt, tamarind juice and 2 cups of water.
Cook, till the gravy thickens

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