Chicken pakora

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Chicken pakora - Very quick recipe.Tastes good.

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Date Added:	July 3, 2009	Season:	Other
Category:	Chicken	Prep. Method:	Fry
Calories:		Dish Type:	Non Veg
Serves:	4	Cuisine:	Indian
Prep. Time:	1hour

Rating: (7)

Chicken pakora - Ingredients:

Chicken(boneless)..........500gms
Egg........................1
Cornstarch.................4tbsp
Salt.......................to taste
Soy sauce..................1tbsp
Rice flour.................2tsp
Garlic paste...............2tsp
Ginger paste...............1tsp
Red chilli powder..........2tsp
Oil.................to deep fry

Chicken pakora - Directions:

METHOD OF PREPARATION
Clean,wash and cut the chicken into finger sized pieces.
Mix egg, cornstarch,salt,soy sauce,ginger,garlic paste,rice flour,red chilli powder into the chicken pieces.
Leave aside for half an hour.
Heat sufficient oil in a wok and deep fry marinated chicken for two to three minutes.
Remove and drain onto an absorbent kitchen towel.
Serve hot with tomato ketchup.

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