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Clear Soup
Recipes Home :: Soups :: Clear Soup

Clear Soup - soup made of egg
Bookmark and Share Clear Soup : Indian : Soups : Recipe
 
Date Added: December 24, 2008 Season: Easter
Category: Soups Prep. Method: Other
Calories:   Dish Type: Non Veg
Serves: 4 Cuisine: Indian
Prep. Time: 20 mins    
Rating: (1)  
Clear Soup - Ingredients: 

chicken pieces 2  1/2 cup 
eggs 2 
spring onion chopped 1 
tsp black pepper powder 1 
salt to taste
sugar 1/2 tsp
Clear Soup - Directions:
  1. Heat the butter in a pan. Add onion till golden brown.

  2. Add meat and fry till brown. Add the boiling water and let the meat cook.

  3. When cooked strain the soup, remove the fat completely by cooling and

  4. straining.

  5. Boil the soup and add egg white slowly (pouring in a thin stream) to the soup

  6. continuously stirring.

  7. Add salt, let it boil again for 2 minutes.

  8. Strain the soup again.

  9. Serve hot.

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