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Egg Rice

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Egg Rice - Rice with egg
Bookmark and Share Egg Rice : Indian : Rice : Recipe
 
Date Added: December 24, 2008 Season: Every Day
Category: Rice Prep. Method: Other
Calories:   Dish Type: Non Veg
Serves: 5 Cuisine: Indian
Prep. Time: 45 mins    
Rating: ()  
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Egg Rice - Ingredients:

raw rice 1 cup 
egg 1 
onion (minced) 1 
green chilli (minced) 1 
teaspoon ginger-garlic paste 1 
pinch of-turmeric, 
chilli powder 1 tsp
garam masala 1 tsp
salt to taste
coriander leaves (minced) few
curry leaves 2-3 
Egg Rice - Directions:
  1. Boil the rice using 1 - 3/4 cups of water and a pinch of salt.

  2. Saute the onion and green chilli in 2 tablespoons of oil.

  3. Add the ginger-garlic paste and saute for sometime.

  4. Now add turmeric chilli powder, garam-masala and salt and mix well.

  5. Add rice and mix well.

  6. Lightly beat the egg and pour over the rice mixture and keep stirring often till

  7. the rice is dry.

  8. Garnish with the coriander leaves and curry leaves and serve hot with raitha

  9. or any curry.

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