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Fruit Salad

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Fruit Salad - Fruit salad (also called Macedonia) is a dish consisting of various kinds of fruit, served either with a syrup.It is very nutritious and good for overall health.
Bookmark and Share Fruit Salad : Indian : Salads : Recipe
 
Date Added: July 11, 2008 Season: Other
Category: Salads Prep. Method: No Cook
Calories:   Dish Type: Salad
Serves: 10 Cuisine: Indian
Prep. Time: 20 mins    
Rating: (10)  
Fruit Salad - Ingredients:

(You may use any fruits as your wish)
Banana 3 
Orange 1
Cherries By choice
Guava 1
Apple 1
Mango 1
Grapes 15-20
Pomegranate seeds Half
Sugar 1/2 cup (as required)
Pine Apple 1
Custard powder 300 gms
Gelly 20 gms (optional)
Milk 1 litre.
Sugar as needed.
Fruit Salad - Directions:
  1. Peel the fruits and cut. Try to have circular shape cuts.

  2. Boil Milk .Add custard powder to it and boil it with sugar.Keep it aside.When cooled put it in refrigerator for 10 minutes.

  3. Pour custard mixture on the fruit pieces and gelly. Refrigerate it and serve chilled.

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