Gajar Halwa

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Gajar Halwa - It is delicious, it has lots of milk and carrot which is good for health and plus very easy to prepare

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Date Added:	September 2, 2008	Season:	Diwali
Category:	Snacks	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	4	Cuisine:	Indian
Prep. Time:	30 mins.

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Gajar Halwa - Ingredients:

grated carrots 5 cup 
milk 4 cup 
sugar 1 cup 
dry fruits 5 tbsp
ghee 4 tbsp

Gajar Halwa - Directions:

Heat a pan and add 1 spoon of ghee
Add the grated carrots and let them fry a little for couple of minutes on lowest possible flame
Add a cup of milk to this and let the carrots cook on medium flame with constant stirring
Once the mixture starts drying out add another cup and keep on cooking, follow this till complete milk is added and carrots cook well
Once mixture dries out, add the sugar and again keep on stiring and let the mixture mix well and dry well
Add 3 spoons of ghee from side and fry the halwa on it
In another pan add remaining ghee and fry the dry fruits well and then add them to the halwa

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