Green Cutlet

Recipes Home :: Snacks :: Green Cutlet

Green Cutlet - Dal mixed cutlet.

No Image

Send to a friend Send Green Cutlet recipe to a Friend


Date Added:	November 24, 2009	Season:	Every Day
Category:	Snacks	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	5	Cuisine:	Indian
Prep. Time:	45 mins

Rating: ()

Be The First To Rate This Recipe:

Green Cutlet - Ingredients:

Bengal Gram 250 gms
Green spinach 750 gms
Bread crumbs 150 gms
Green chilli 4
Coriander leaves a few
Garam Masala 1 tsp
Egg white 1
Onion 2
Ginger 1 inch piece.
Garlic 5 flakes
Salt to taste
Oil for frying

Green Cutlet - Directions:

Grind ginger,garlic, chilli to paste.
Boil dal and green leaves and grind to paste.
Mix chopped onions ,masla, ginger garlic chilli paste.
Shape dip in egg white , roll in bread crumbs and deep fry.

If you liked this Green Cutlet recipe please share it on the following bookmarking sites

Share |

Related Recipes:

Karamani Sundal	Fried Baby Corn	Sandesh	Sharkara puratti
Cheeda	Paneer Pakoda	Cornflakes Chivda	Cabbage Rolls
Banana Fry	Chikki( Kadala Mittai)	Stuffed Banana	Banana Chips