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Groundnut Cutlets

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Groundnut Cutlets - Cutlet from groundnut.
Bookmark and Share Groundnut Cutlets : Indian : Snacks : Recipe
 
Date Added: January 28, 2009 Season: Every Day
Category: Snacks Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 40 mins    
Rating: ()  
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Groundnut Cutlets - Ingredients:

groundnuts (roasted and coarsely powdered) 2 cups 
large onion (finely chopped) 1 
bread (soaked in water and drained) 4 slices 
green chillies 4-5 
coriander leaves
ginger-garlic paste 1/2 tbsp 
salt to taste
maida (add water to make thick batter as for batata
vadas)2-3 tbsp 
Groundnut Cutlets - Directions:
  1. Mix all together to form a thick mixture. Make balls.

  2. Press, dip in maida paste and deep fry in oil till golden brown

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