Hakka Mushrooms

Recipes Home :: Mushroom :: Hakka Mushrooms

Hakka Mushrooms - Mushroom recipe

Hakka Mushrooms : Indian : Mushroom : Recipe

Write a comment about Hakka Mushrooms recipe

Send to a friend Send Hakka Mushrooms recipe to a Friend


Date Added:	January 28, 2009	Season:	Every Day
Category:	Mushroom	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	4	Cuisine:	Indian
Prep. Time:	30 mins

Rating: (3)

Hakka Mushrooms - Ingredients:

mushrooms, cut into halves 2 cups 
cloves garlic, finely chopped 4 
green chilli, finely chopped 1 
soya sauce 2 1/2 tbsp
cornflour 1 tbsp
spring onion greens, finely chopped 1 cup 
chilli powder a pinch 
oil 1 tsp
salt to taste

Hakka Mushrooms - Directions:

Dissolve the cornflour in 2 tablespoons of water and the soya sauce and keep aside.
Heat the oil in a non-stick pan, add the garlic and green chilli and sauté for 2 minutes.
Add the mushrooms and salt and sauté for 3 to 4 minutes.
Add the cornflour mixture and sauté for 2 to 3 minutes till the sauce coats the
mushrooms.
Add the spring onion greens and mix well.
Sprinkle the chilli powder and serve immediately.

If you liked this Hakka Mushrooms recipe please share it on the following bookmarking sites

Share |

Comments

Added by:

abhi

Added on:

January 28, 2011

where is the salt???

Related Recipes:

Mushroom Snack	Button Mushroom Fry	Mushroom Matar	Spicy Mushroom Fry
Mushroom Korma Curry	Chettinad Style Mushroom	Mushroom Masala Curry	Mushroom and Peas Curry
Vegetable Mushroom	Tomato Mushroom Curry	Mushroom Gravy	Mattar Mushroom