Koorkha Thoren

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Koorkha Thoren - An easy recipe

Koorkha Thoren : Kerala : Sides / Condiments : Recipe

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Date Added:	November 25, 2008	Season:	Every Day
Category:	Sides / Condiments	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	4	Cuisine:	Kerala
Prep. Time:	10 mins

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Koorkha Thoren - Ingredients:

koorka cleaned ,boiled then peeled and mashed  2 cups 
oil  1 tbsp
mustard seeds 1 tsp  
urad dhal  2 tsp
dry red chillies, broken into four pieces 2  
curry leaves a few
finely chopped onion 1/4 cup 
slices green chillies 1 
turmeric powder 1/4 tsp
grated coconut 1/2 cup 
salt to taste

Koorkha Thoren - Directions:

Heat oil. Fry mustard, urad dhal, red chillies and curry leaves.
When it is done, add the chopped onion, green chillies and turmeric and saute.
Stir in the prepared koorkha. Saute for a little while.
Add the grated coconut and salt. Stir well, without breaking the koorka pieces.
Toss once or twice and remove. Serve hot.

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