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Mango Pachady

Recipes Home :: Sides / Condiments :: Mango Pachady

Mango Pachady - A dish made from ripe mango
Bookmark and Share Mango  Pachady  : Kerala : Sides / Condiments : Recipe
 
Date Added: January 23, 2009 Season: Every Day
Category: Sides / Condiments Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Kerala
Prep. Time: 20 mins    
Rating: ()  
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Mango Pachady - Ingredients:

Mango  1 small            
Jaggery  2 tbs 
Urad Dhal  1/4 tsp            
Dry Red Chilly 1  
Mustard seeds  1/4 tsp            
Tamarind juice 3/4 cup 
Mango Pachady - Directions:
  1. Peel the mango and cut into small slices and pieces.

  2. Cook the cut mango in the tamarind water.

  3. After it is well cooked, add the jaggery and mix well.

  4. Bring the mix to a boil and add the fried mustard and dhal.

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