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Mango Rasmalai
Recipes Home :: Snacks :: Mango Rasmalai

Mango Rasmalai - A Snack which can be prepared during festive occasions.
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Date Added: March 11, 2009 Season: Every Day
Category: Snacks Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Indian
Prep. Time: 45 mins    
Rating: ()  
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Mango Rasmalai - Ingredients: 

Big slices of bread 8 
Milkmaid 1/2 tin 
mango, cubed 1 cup
almond paste 1 tsp 
saffron 4 strands 
milk 250 ml 
rose water 2 drops 
water 3 cups
Mango Rasmalai - Directions:
  1. Soak bread in water for a few seconds.

  2. Squeeze lightly to remove water.

  3. Fill mango pieces in the bread and pack them softly.

  4. Add milkmaid to the milk and boil for a few minutes.

  5. Arrange the bread balls in a broad vessel.

  6. Pour the milk over them.

  7. Pour rose water and sprinkle the saffron strands.

  8. Serve chilled.

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