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Masala Roti
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Masala Roti - Masala roti .
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Date Added: March 12, 2009 Season: Every Day
Category: Breakfast Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Indian
Prep. Time: 30 mins    
Rating: ()  
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Masala Roti - Ingredients: 

Rotis 4 
medium sized Tomatoes 2 
cloves of Garlic 7 
small Green Chillies 2 
Turmeric powder. 1/2 tsp 
Corriander powder 1 1/2 tsp 
chopped Corriander leaves 2 tsps 
Red Chilli powder 1/2 tsp 
Oil  1 tbsp 
Salt to taste
Masala Roti - Directions:
  1. Cut each roti into 5-6 pieces and keep them aside.

  2. Heat oil in a pan. Add the crushed garlic and green chillies.

  3. Fry the garlic and green chillies for 10 secs.

  4. Add chopped tomatoes. Cook them till they become soft.

  5. Then add salt, turmeric powder, corriander powder and red chilli powder. Mix well.

  6. Finally add the Roti pieces and Mix well. Cover it for 4-5 minutes on low flame.

  7. Decorate it with corriander leaves.

  8. Serve hot.

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Comments
Added by:
sonam
Added on:
January 8, 2011
its not toooooooooooo good its veryyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyy goooooooooooood baby i like it
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