Masoor Dhal

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Masoor Dhal - Masoor dhal recipe which is good with rotis or rice.

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Masoor Dhal - Ingredients:

masoor dhal  2/3rd cup 
oil  1 tbsp. 
large onion, sliced 1  
turmeric powder 1 tsp.  
salt to taste

Masoor Dhal - Directions:

Pre-cook the lentils using three cups of water. Heat oil in a saucepan and fry the onions for five minutes, stirring constantly.
Add the lentils and another three cups of water and turmeric powder, heat till the mixture starts boiling, season with salt and turn off the heat.

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