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Mutton chops

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Mutton chops - Tasty Mutton chops.
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Date Added: August 11, 2009 Season: Christmas
Category: Mutton Prep. Method: Other
Calories:   Dish Type: Non Veg
Serves: 7 Cuisine: Indian
Prep. Time: 45 mins    
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Mutton chops - Ingredients:

Mutton chops  250 grams
Onion  300 gms.
Ginger garlic paste  1 tsp 
Green chillies  8 pieces  
Coriander leaves  1 bunch  
Black pepper   2 tsp
Salt to taste



Mutton chops - Directions:
  1. Finely cut onions and keep aside.

  2. Slit green chilies.

  3. Coarse grind pepper.

  4. Wash coriander. Chop leaves and stems and keep aside.

  5. Wash mutton chops. Drain well and keep aside.

  6. Place a 4litre pressure cooker on the stove. Add oil.

  7. Add finely chopped onions.

  8. Stirfry. Add ginger garlic paste.

  9. Allow the onion to turn brown. Add slit green chilies.

  10. Fry for two minutes. Transfer mutton chops.

  11. Stir the contents well. Cook on low flame for 5 minutes.

  12. Add the chopped coriander leaves.

  13. Add salt and pour water enough to cover the contents of the cooker.

  14. Cook on low flame.

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