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Nei Payasam

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Nei Payasam - A payasam recipe during Onam Festival
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Date Added: March 11, 2009 Season: Other
Category: Pudding/Payasam Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Kerala
Prep. Time: 25 mins    
Rating: (1)  
Nei Payasam - Ingredients:

Rice  cup
Water 1 cup
Ghee  cup
Grated Coconut  cup
Jaggery 1 cup
Cardamom Powder a pinch
Nei Payasam - Directions:
  1. Cook rice with water and aside.

  2. Melt jaggery in cup of water and bring to boil.

  3. Add cooked rice and add ghee little by little stirring continuously.

  4. Add Coconut and mix well.

  5. Cook on low medium flame till thickened and add cardamom powder and serve hot.

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