Omelet Curry

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Omelet Curry - Curried omlete

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Date Added:	February 24, 2009	Season:	Every Day
Category:	Egg	Prep. Method:	Other
Calories:		Dish Type:	Non Veg
Serves:	5	Cuisine:	Indian
Prep. Time:	30 mins

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Omelet Curry - Ingredients:

eggs, made into omelets  4 
onion, pureed  1 
ginger paste  1 tsp. 
garlic paste  1 tsp. 
turmeric powder  1 tsp. 
chilli powder  1 tsp. 
tomato, pureed  1 
boiled potato, cubed  1 
salt  to taste 
pepper to taste 
Coriander leaves a few 
1 tbsp. oil

Omelet Curry - Directions:

Heat oil in a non-stick frying pan and fry the onions, ginger and garlic, together with tomato puree for five minutes.
Add potato, omelets, turmeric and chilli powders and salt together with a cup of lukewarm water and cook on medium low heat for twenty five minutes.
Garnish with cilantro/coriander leaves.

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