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Onion Chutney
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Onion Chutney - Easy to make onion chutney.
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Date Added: July 29, 2009 Season: Every Day
Category: Chutneys Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: South Indian
Prep. Time: 10 mins    
Rating: ()  
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Onion Chutney - Ingredients: 

Small Onion 1 cup
Tamarind gooseberry sized
Cumin seeds 1 tsp
Red chill 5 nos
Salt  to taste
Oil as required
Mustard 1 tsp
Curry leaves a few
Onion Chutney - Directions:
  1. Pour oil in a pan.

  2. Put the onion and fry it for few min.

  3. Then put the red chilli and fry it.

  4. Grind the onion, redchilly, Cumin seeds, tamarind, Salt. Make is paste.

  5. Pour oil in a kadai and out the mustard after popped put curry leaves.

  6. Then pour the grinded paste add some water.

  7. Cook for five min.

  8. Serve with idli,Dosa.

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