Paneer Bhurji

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Paneer Bhurji - A tasty and delicious Paneer Bhurji recipe which can be had as tea time snack.

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Date Added:	October 29, 2009	Season:	Every Day
Category:	Snacks	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	4	Cuisine:	Indian
Prep. Time:	30 mins

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Paneer Bhurji - Ingredients:

Paneer   ½ kg
Tomato   1
Onions 2
Coriander leaves a few sprigs
Red chili powder 1 tsp
Turmeric powder ½ tsp
Cumin seeds ½ tsp
Salt to taste
Oil 2 tbsp

Paneer Bhurji - Directions:

Cut paneer into small cubes and grate a little portion of it.
Finely chop the onions and tomato.
Heat oil in a pan.
Add the cumin seeds and onions and fry on medium flame
for 5 8 minutes or till golden brown.
Then add the tomatoes, turmeric powder and red chili
powder, paneer and salt.
Cook covered for 5 minutes.
Serve hot after garnishing with coriander leaves.
Grated paneer gives a creamy taste to the dish

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