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Poha Dosa
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Poha Dosa - A tasty and delicious breakfast recipe.
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Date Added: August 11, 2010 Season: Every Day
Category: Breakfast Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Indian
Prep. Time: 30 mins    
Rating: ()  
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Poha Dosa - Ingredients: 

Raw Rice 2 cup
Urad dal 1/2 cup
Fenugreek 2 tsp
turmeric a pinch
Aval(Poha) 1/2 cup
Salt to taste
Poha Dosa - Directions:
  1. Soak Raw Rice ,urad dal and enugreek in water fpr 4 hours.

  2. Add turmeric and aval and grind to the consistency of dosa batter.

  3. Keep it overnight to ferment.

  4. Add salt and Prepare hot dosa.

  5. Serve with chutneys

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