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Pomfret Fry

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Pomfret Fry - fried Pomfret
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Date Added: February 24, 2009 Season: Every Day
Category: Fish Prep. Method: Fry
Calories:   Dish Type: Non Veg
Serves: 4 Cuisine: Indian
Prep. Time: 30 mins    
Rating: ()  
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Pomfret Fry - Ingredients:

pomfret pieces  1 lb. 
oil  1 tbsp. 
onion chopped finely  1 tbsp. 
garlic powder  1 tsp. 
tomato paste  1 tsp. 
lemon juice  1 tbsp.
salt to taste
chilli powder   1 tsp. 
sliced green chilli 1
Pomfret Fry - Directions:
  1. Mix the pomfret pieces, lemon juice, tomato paste, salt, onion, garlic and chilli powders.

  2. Heat oil in a frying pan and fry the pomfret pieces coated with the spices.

  3. After the pomfret pieces are done, transfer to the serving dish. Just before turning off the heat add the green chillies.

  4. Use the

  5. green chillies as a garnish.

  6. Serve hot.

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