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Potato Chips

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Potato Chips - AN easy to prepare snack.
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Date Added: April 1, 2009 Season: Every Day
Category: Snacks Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 30 mins    
Rating: (1)  
Potato Chips - Ingredients:

Potatoes 5 nos
Oil For frying
Salt to taste.
Potato Chips - Directions:
  1. Wash and peel potatoes .

  2. Slice the potatoes and put in slightly salted water.

  3. After 5 to 7 mins, remove and dry them under the fan for hr.

  4. Deep fry with salt in medium heat until crisp and golden brown.

  5. After some time,store in an air tight container.

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