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Potato Pappadams

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Potato Pappadams - Pappad made from potato.
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Date Added: May 11, 2009 Season: Every Day
Category: Appetizers Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Indian
Prep. Time: 15 mins    
Rating: ()  
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Potato Pappadams - Ingredients:

Potatoes (boiled and peeled)  1 kg
Salt  to taste
Baking  powder a pinch 
Red  chili powder  2 tsp
Ghee or Oil to grease 
Potato Pappadams - Directions:
  1. Mix the potatoes, salt, soda and chili powder together to form a dough.

  2. Divide the mixture into 16 or more portions.

  3. Grease a flat surface, like bread board or chakla, and roll out each into a very thin round.

  4. When all rounds are made, spread them on greased plastic sheet to dry on both sides in the sun or warmest place in the house.

  5. When dry store in a covered container, until required.

  6. Cook just before use.

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