Pumpkin Halwa

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Pumpkin Halwa - Halwa from pumpkin.

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Date Added:	March 26, 2009	Season:	Diwali
Category:	Desserts / Sweets	Prep. Method:	Other
Calories:		Dish Type:	Vegetable
Serves:	7	Cuisine:	Indian
Prep. Time:	30 mins

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Pumpkin Halwa - Ingredients:

White pumpkin grated 2 cups 
elaichi powder ½ tsp 
chopped kaju 3 tbsp 
chopped almonds 3 tbsp 
milk 3 cups 
sugar 1 cup 
Kesar threads a pinch 
khoa 1/2 cup 
Ghee 3 tbsp

Pumpkin Halwa - Directions:

Grate the pumpkin and squeeze the water.
Boil milk in a non stick kadai and add the grated pumpkin. Add Elaichi powder, Kesar and the nuts.
Keep stirring on high heat until milk dries.
Add Sugar and continue to cook on low heat.
Lastly, add the grated Khoa and mix well. The Halwa should now be dry.
Add Ghee, mix and serve hot with chopped nuts.

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