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Rava Dosa

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Rava Dosa - Yummy and delicious rava dosas for break fast
Bookmark and Share Rava Dosa : Indian : Breakfast : Recipe
 
Date Added: September 23, 2008 Season: Every Day
Category: Breakfast Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 20 mins    
Rating: (12)  
Rava Dosa - Ingredients:

Bombay rava (Semolina/sooji) 1 cup 
Rice flour 1 cup 
All purpose flour/Maida 1/2 cup 
Green chillies chopped very finely 2 
few sprigs curry leaves chopped finely
cilantro chopped finely
Cumin seeds 1/2 tsp 
Salt as per taste
Rava Dosa - Directions:
  1. Mix all the above ingredients 1-7 with water . Make sure there are no lumps at all in the dosa batter.

  2. Heat a non-stick pan or tava and then sprinkles dosa batter on the Tava.

  3. Fry it on both side till golden brown.

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Comments
Added by:
Sudhakar
Added on:
October 29, 2011
Add some sour curd. It would be fantastic
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