Sukha Egg Masala

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Sukha Egg Masala - Sukha Egg Masala

Sukha Egg Masala : Indian : Egg : Recipe

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Date Added:	December 24, 2008	Season:	Other
Category:	Egg	Prep. Method:	Other
Calories:		Dish Type:	Non Veg
Serves:	4	Cuisine:	Indian
Prep. Time:	20 mins

Rating: (1)

Sukha Egg Masala - Ingredients:

eggs hard boiled 6 
medium sized onions cut into long thick strips 2 
medium sized tomato 1
ginger garlic paste 2 tsp
red chilli powder 1 tsp 
tandoori masala 1 tsp
amchoor powder 1/2 tsp 
haldi powder  1/2 tsp 
dhania jeera powder 1/2 tsp 
coriander leaves for garnishing

Sukha Egg Masala - Directions:

Cut each hard boiled egg into 4 long strips. Heat ghee in a pan and put the ginger garlic paste.
When it turns brown add the onion strips and fry till light brown.
Add the powder masalas (amchoor, dhania jeera, garam masala, haldi, chilli powder and salt) fry for some time.
Then add tomatoes and fry it they become soft. Add the coriander leaves.
At the very end before serving add the eggs and serve. Try to keep the egg white and the yolk intact.

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