Vendaikai(bhindi) pachadi

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Vendaikai(bhindi) pachadi - Fried okra in yoghurt.

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Vendaikai(bhindi) pachadi - Ingredients:

Orka (bhindi) cut into small pieces 250 gns
Yoghurt whisked 1 1/2 cup
Refined oil 5 tbsp
Mustard seeds 1/4 tbsp.
Dry red chilli 1
Salt to taste.

Vendaikai(bhindi) pachadi - Directions:

Heat 4 tbsp oil in wide opened vessel;Fry the orka till till deep brown.Keep aside.
Heat remaining oil ;saute mustard seed until they start crackling ; add red chilli ;Remove and mix with yoghurt,fried okra and salt.

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